Education, Coaching & TrainingHealth & Safety, Fire, Specialist Training/Consultancy
''Since 2000, The Food Safety Company have been providing specialist food safety services and more recently, health & safety services to a wide range of clients, literally from farm to fork. We now work with over 300 clients nationwide providing consultancy, auditing and training. Some of our local clients include The Cliff House Hotel, The Tannery Restaurant, Merry’s Gastro Bar, Ivan’s Café, Care Choice.
Over the past 19 years, we have developed extensive experience with a wide variety of clients including restaurants, hotels, nursing homes, hospitals, butchers, fish processing, farmers, large food producers, artisan food producers, craft brewers, storage & distribution companies.
Rebecca Hodnett is our consultant for the South East. Rebecca can assist you with Food Safety compliance requirements and HACCP issues to ensure both quality and safety in the workplace. We also provide both in-house and public training in Dungarvan & the surrounding area. Our clients can rest assured that we will support them with our professional and personable expertise.
To discuss how we can add value and reduce stress to your business, please contact email@example.com .